Frozen Traditional Soya Bean Tempeh (10x500g)
Made to a traditional Indonesian recipe, this award-winning tempeh is our best-seller and used by restaurants across the UK. Fermented twice, versatile, delicious - and made from just two ingredients!
Ingredients: Soya beans, starter culture (rhizopus oligosporus)
Allergens: See ingredients in bold.
Made to a traditional Indonesian recipe, this award-winning tempeh is our best-seller and used by restaurants across the UK. Fermented twice, versatile, delicious - and made from just two ingredients!
Ingredients: Soya beans, starter culture (rhizopus oligosporus)
Allergens: See ingredients in bold.
Made to a traditional Indonesian recipe, this award-winning tempeh is our best-seller and used by restaurants across the UK. Fermented twice, versatile, delicious - and made from just two ingredients!
Ingredients: Soya beans, starter culture (rhizopus oligosporus)
Allergens: See ingredients in bold.
Ingredients: Soya beans, starter culture.
Allergens: see ingredients in bold.
Weight: 400g per block